Ingredients
Method
Dough Instructions
- Add first 6 ingredients to a bowl.
- Add 1 yeast cake softened in 1/4 cup lukewarm water.
- Mix just enough to hold together, Do not knead.
- Divide into 3 parts for easy handling.
- Set aside for 15 minutes
Filling Instructions
- Mix together all filling ingredients.
- Roll out dough on 4X sugar very thin.
- Cut in squares and put filling on each square.
- Roll each square from corner to opposite corner.
- Place on parchment paper lined baking sheet.
- Bake for about 20 mins. at 375 degrees.